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Home2021-05-09T15:34:11+00:00

MEAT BY THE POUND

 All meats are hickory smoked using real wood fire. Hand-sliced to order & served with a side of Pickled onions, Sweet pickles, Smoked Jalapeño, Bread, and your choice of sauce. Available by the LB, Plates, Platters, and Sandwiches.

We recommend ordering approx. 1/4 lb – 1/2 lb per person.

*Limited Availability

BRISKET
BURNT ENDS
PULLED PORK
RIBS
SAUSAGE

TURKEY

*BEEF RIB

SIDES 

Hickory Pit Beans     

Bacon & Blue Potato Salad

Mexican Cheesy Corn

Chipotle Slaw

Cucumber & Onions

Mac & Cheese

 SWEET TREATS

Best Ever Banana Pudding

ORDER NOW

HOURS

(Dine-In and Carry-Out)

EVERY FRIDAY & SATURDAY 11:30am – 4pm or sellout

& SUNDAYS  Noon – 4pm or sellout

LOCATION

 1401 W. 13th Street, Suite G.

Kansas City, Mo 64102

We’re excited to bring you authentic, old school flavors every Sunday. We’ll use Sundays as a day to experiment and bring unique dishes we don’t typically serve on Friday & Saturday.

Some of the new smoked meats we will serve include Traditional Barbacoa, Char Siu pork belly, and Kalua pig.

Yes, we’ll still offer select favorites from our regular menu but Sundays are all about presenting something unique & creative.